Culinary craftsmanship, at your table

A chef with over 20 years of experience, coming to you. Culinary Crew brings fine-dining attention to flavour, texture, and presentation to your private dinner, celebration, or occasion. Seasonal, product-driven, tailored.

Tell us about your event
Private dining experience by Culinary Crew

Private Dining

An exclusive dining experience in your own home. From sourcing and preparation to the plate — with the same precision as a restaurant, but at your table.

Every menu is built around what the season offers at its best. The technique is French, the flavour logic global, the approach pragmatic and product-driven. No standard menus, no compromises on ingredients. What reaches the table is tailored to your occasion, your preferences, and your guests.

You enjoy the evening — we take care of the food.

Plan your private dinner

Events and Celebrations

From birthdays and anniversaries to more intimate gatherings — thoughtful food, matched to the moment. Every event is different, and that's where the menu begins.

Culinary Crew handles menu development, sourcing, preparation, and cooking. Service and cleanup are agreed upon individually in the proposal. Whether it's a lively celebration or a quieter occasion — the approach adapts.

For occasions that call for a more restrained tone, such as a condolence gathering, we work with understated, carefully prepared dishes that suit the atmosphere. No fanfare — just care.

Tell us about your occasion
Events and celebrations catering
Culinary workshop with professional chef

Culinary Workshops

Cook alongside an experienced chef. Learn techniques, taste the difference, take it home.

Workshops are available for private groups and as corporate team-building. At your location or in a rented kitchen space. Thematic, seasonal, or fully tailored to your wishes.

Group size: 4–20 people
Duration: half day (max. 4 hours)

Request a workshop

What a menu could look like

Every menu is bespoke — built around the season, the occasion, and your preferences. Below are four directions that show how Culinary Crew thinks about flavour and style. These are not fixed menus, but an impression of the approach.

How it works

1

Tell us about your occasion

Fill in the quote form with the details of your event: the type of occasion, number of guests, your preferred date, and any wishes.

2

We create a tailored proposal

Based on your wishes, we put together a menu proposal — tailored to the season, your preferences, and the occasion.

3

We align on every detail

We discuss the menu, the practical arrangements, and what's included. Preparation, cooking, service, and cleanup are agreed upon in the proposal.

4

You enjoy, we cook

On the day, everything is ready. You're there for your guests — we make sure the food, the preparation, and the service are exactly as you envisioned.

Frequently asked questions

What does a private dinner or event cost?

Every occasion is unique, and pricing depends on the menu, the number of guests, and the level of service. The quote form lets you indicate your budget range — so we can put together a proposal that fits your expectations. No obligation.

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Do I need a fully equipped kitchen?

Not necessarily. We're used to working in a range of kitchens, from fully equipped to compact. When you submit your request, we'll discuss what's needed and how to make it work.

Which regions do you serve?

Culinary Crew is based in Baarn and active in the Gooi, Utrecht, Amsterdam, and the wider Randstad region. Requests from outside this area are considered on availability.

How do you handle allergies and dietary requirements?

Every menu is custom-built. You can include allergies and dietary needs in the quote form or discuss them during the initial conversation. We adapt the menu accordingly — without compromising on flavour or presentation.

How far in advance should I book?

The earlier you reach out, the more room there is to develop the perfect menu together. But even with shorter lead times, we always look at what's possible.

What happens after I submit my request?

After your request, we'll be in touch as soon as possible. We discuss your wishes, put together a proposal, and align on everything before we get started. No obligation — just a good conversation first.

About Culinary Crew

Over 20 years of culinary experience — from professional kitchens to private dining. Product-driven, seasonal, artisanal. Curious about the philosophy behind Culinary Crew?

Discover more about us →

Your next occasion starts here

Tell us what you have in mind. No obligation — we start with a conversation.

Request a no-obligation quote